LEAD 242 (3) Personal Leadership (W on campus; W Sp and Su online) OR LEAD 342 (3) Team and Organizational Leadership (Sp and Su online: Sp on campus) or another leadership course AG 221 (3) – Metals & Welding (Sp – recommended but currently not offered) AG 312 (3) – Engine Theory & Operation (W – recommended but currently not offered at OSU) AG 391 (3) – Farm Implements (online F and Su) or equivalent AG 412 (3) – Agricultural Safety and Health (W on campus and online; Su online) or equivalent ANS 121 (4) – Introduction to Animal Sciences (all terms and online) ANS 313 (4) – Applied Animal Nutrition (W) OR equivalent nutrition course/series ANS 231 (2) – Livestock Evaluation (sp) OR ANS 230 (2) – Dairy Evaluation OR equivalent experience SOIL 205 (3) with SOIL 206 (1) – Soil Science plus lab OR equivalent soils course (all terms) CROP/HORT 300 (4) – Introduction to Crop Production OR equivalent crops course (F) HORT 301 (3) – Principles of Horticulture AND (F campus and online HORT 311 (4) – Plant Propagation (W) OR HORT 351 (4) – Floriculture and Greenhouse Systems (Sp alt years with 361) OR HORT 361 (4) – Plant Nursery Systems (Sp alt years with 351) AEC 211 (4) – Management in Agriculture (W) (Has an AEC 250 pre-req) AEC 221 (3) – Marketing in Agriculture (Sp) AED 313 (4) – Theory and Practice III: Field Experience (all terms) ED 253 (3) – Learning Across the Lifespan OR equivalent course (all terms) ED 216 (3) – Purpose, Structure, Function of Education in a Democracy OR equivalent course (all terms) ED 219 (3) – Multicultural Issues in Education OR equivalent course OR pass the ORELA test (all terms) AND 1040 hours of documented experience in Agriculture

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